Meat Recipes


Today we show how to make amazing steak fajitas on the Blackstone griddle! This easy recipe is so delicious, you’ll make these amazing steak fajitas on the …

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  1. Looks amazing! Trying this out this weekend!! P.S. Bell peppers are actually consider a fruit. Keep up the great videos! I'll eat to that my brotha!!!

  2. So, fajitas are my favorite thing on the Blackstone. On my fajitas, I cut up small pieces of bacon and cook with my skirt steak. Why, you ask, because bacon makes everything better. My fajitas are a family and friend favorite.

  3. Going to have give this a try, it looks amazing. Is the Peppers restaurant your talking about around Panama City or Port St Joe? Their food always smells good.

  4. As an alternative you can also marinate the meat in a lime marinade for 2 + hours. Imparts flavor and makes beef tender. I never measure but about quarter cup lime juice along with some olive oil and a splash of water ,cumin, garlic, onion maybe some cayenne. And Cilantro. Love your videos ❤️

  5. First time commenter. You guys are what convinced me to buy one. Wife got me one for my bday, and I just set it up today. Can't wait to make this tomorrow!!! I'm def going to follow you guys and use your recipes. You guys look like cool guys to have a beer with

  6. I was the fajita master last night thanks to this video. I finally mixed up a batch of "The Usual Suspects" as you intended and received rave reviews. Not sure if it was the fajitas or your guac recipe but dinner was spot on. Love your videos! Keep 'em coming.

  7. I can’t believe how fast you guys are growing!!! But I did predict it a long time ago!! I’m proud of you guys! Keep up the good work!!

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