BTS Spring Berry Salad MHD 2021

Shorts #ChickenBerrySalad #SaladRecipes I made a Chicken Berry Salad with Balsamic Honey Vinaigrette Dressing. I cooked chicken tenderloins in olive oil …

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  1. Day 2 Please try this recipe
    Take about 5 large cloves of garlic and grate them. Fry the grated garlic in a wok with about 1/4 cup oil and add about 1 kg of chicken. Bone in is preferred. Fry it until it changes colour and then add about half kg yogurt. Season with salt and a lot of black pepper bring to a boil and let it simmer on medium to low heat for about 1 hour with the lid on. After that a little bit of sauce will remain at the end and oil would've been separated. Its ready Enjoy with Garlic Nan

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