I'm annoyed to the fact that I still had to click on a site to get the actual measurements to the spices for some of the ingredients when it should have been in your bottom post of your video.
Hi Caitlin! I am Laura from Germany and it was so nice of you saying the temperature for the pie in celsius! haha! It's so confusing! I really love your recepies! They are so much fun! Have a great day!
THANKK YOU for this because I just became vegan about two months ago and my family was just auguring with me saying I'm going to be tough to cook for on hoildays, and now I can just show them this !!! life saver
Had my 1st vegan Thanksgiving (been vegetarian for 12 years prior) and it was yummy!!! I’m the only vegan in my family so I had to cook everything but I impressed everyone with not only delicious food but I did a whole feast plus two desserts for around $20! Plus, I got to tell a few new people why I choose to go vegan in a kind, non preaching way and one of them was really interested in doing some research so maybe I helped save future animals by planting a seed… wink, wink!!!
Happy Thanksgiving Caitlin! Dessert IS the most important!! I just posted my first vegan thanksgiving video and I missed it! So I am drooling over that pumpkin pie!! YUM
I love this! I`m not vegan (but vegetarian) and I am constantly on the hunt for plant-based recipes! I love how you show that being vegan does not necessarily mean your're spending a horrendous amount of money on food! I love your videos!
This was my favorite video in quite some time! Great job, your recipes looked delicious, and I loved how they were based on whole plant foods! I also thought you did a tasteful job with your partnership with Google (I preferred this style compared to when you pair with thrive market so that it doesn't change the content of your videos). Keep it up, this really was such a great video!
Hey gang! I’m having a bit of cognitive dissonance as of late. Last week my auntie Junipaeda got stranded on an island when her boat sunk and had to survive on this island (which was more of a sand bar than anything) for over 3 days!!! He boat had a fishing pole in it- for catch and release only! And she used it to catch a fish AND EAT IT. Surely she could’ve toughed it out. We are both very very vegan but I’m thinking she maybe broke the code. Should I still get her Christmas presents? Any advice would be much appreciated! Yay PETA!
The swirls on your arm… is that a tan tattoo? Like you put something on your arm and then tanned so it left the faux tattoo?
Love all the different dishes at one time perfect for any dinner.❤
I'M SO EXCITED FOR FALL!!!
I'm annoyed to the fact that I still had to click on a site to get the actual measurements to the spices for some of the ingredients when it should have been in your bottom post of your video.
Oh my gosh I'm so going to try this for are Christmas dinner. My family and I are slowly going Vegan.
I wonder if you can use unsweetened soy milk?
I made the tempeh today for Thanksgiving and WOW it was fabulous!!!! Thank you so much!! I will be making this again!
OMG!!! The best Thanksgiving Video EVER!!! So simple & easy to follow. Thank you, and I am a subscriber NOW!!!
Amazing ideas. Can't wait to utilize some of your recipes.
That's not enough food for 30 people family and friends thats a party of 4 light eaters
These are amazing I just wish you could talk a little bit slower
Wow girlie!! This all looks easy and amazing!! I can't wait to make all of this!!💗💗💗
Yummy I’m slowly turning vegan
It's a feast of beige!
Hi Caitlin!
I am Laura from Germany and it was so nice of you saying the temperature for the pie in celsius! haha! It's so confusing!
I really love your recepies! They are so much fun!
Have a great day!
THANKK YOU for this because I just became vegan about two months ago and my family was just auguring with me saying I'm going to be tough to cook for on hoildays, and now I can just show them this !!! life saver
Where can I find plant milk?
Oooooh you could add maple syrup to the crust and make a maple pecan crust!
Oh my god every time she said "hey google" my phone would go off. I'm dying lol
I love your recipes. their so simple
That gravy was thiiiicccccc wow
awesome video! glad i found your channel. thanks!
I'm late watching this video. lol BUT I bought your ebook on Black Friday and I'm so excited to start making things from it! The cookbook is amazing.
This "Google Home" thing is one step further to having robots in our homes. I HATE ROBOTS. Aren't they scary ? https://www.youtube.com/watch?v=kWlL4KjIP4M&t=
Omg! All of these recipes look delicious! It’s definitely WAY past Thanksgiving, but I’d still make that pumpkin pie any day!
Had my 1st vegan Thanksgiving (been vegetarian for 12 years prior) and it was yummy!!! I’m the only vegan in my family so I had to cook everything but I impressed everyone with not only delicious food but I did a whole feast plus two desserts for around $20! Plus, I got to tell a few new people why I choose to go vegan in a kind, non preaching way and one of them was really interested in doing some research so maybe I helped save future animals by planting a seed… wink, wink!!!
love how you incooperated the home mini 🙂
THE FUTURE IS NOW
Looks absolutely delicious! I prepared a 100% vegan thanksgiving for my family:)
I made these tempeh “cutlets” for Thanksgiving and it was delicious!! I’m gonna be eating so much tempeh this weekend
Happy Thanksgiving Caitlin! Dessert IS the most important!! I just posted my first vegan thanksgiving video and I missed it! So I am drooling over that pumpkin pie!! YUM
thanks recipe
Love your makeup! Good vid 😆
Yum!! Just missing some greens! 😉
Taste test …..i waited for u to eat it 🤤😖
you’re almost at 300k subs!!
I love this! I`m not vegan (but vegetarian) and I am constantly on the hunt for plant-based recipes! I love how you show that being vegan does not necessarily mean your're spending a horrendous amount of money on food! I love your videos!
I LOVE this video
Yass so proud of you getting that Google sponsorship!
Where can I find a female like this? Love her work!
Does the pie tastes good a day later or with deglet nour dates?
This was my favorite video in quite some time! Great job, your recipes looked delicious, and I loved how they were based on whole plant foods! I also thought you did a tasteful job with your partnership with Google (I preferred this style compared to when you pair with thrive market so that it doesn't change the content of your videos). Keep it up, this really was such a great video!
Does gravy mean something different in America? Because that doesn't look like any gravy I know – it's too thick
Can ur next video be a shoe making tutorial? Pls.thnx
Looks delicious and carby…where are the green veggies?!?
Are you from Maryland or live in Maryland?
176.667 degrees would be rounded to 177 boi. Jks I'm just being picky
Hey gang! I’m having a bit of cognitive dissonance as of late. Last week my auntie Junipaeda got stranded on an island when her boat sunk and had to survive on this island (which was more of a sand bar than anything) for over 3 days!!! He boat had a fishing pole in it- for catch and release only! And she used it to catch a fish AND EAT IT. Surely she could’ve toughed it out. We are both very very vegan but I’m thinking she maybe broke the code. Should I still get her Christmas presents? Any advice would be much appreciated! Yay PETA!