You can make this recipe with any veg you can get your hands on! Easy and delicious ital inspired curry with fried plantain, quinoa and salad! If you don’t like …
Just cooked this and enjoying right now. Omgggggg it’s so yummmyy!!!!! Shame I don’t have any plantain to go with. Give it a go guys, quinoa isn’t so scary after all 🙄
I tried this out with chickpeas. Veg was eggplant, pumpkin, stalk celery, carrots, canned tomatoes. Had no starchy veggies to throw I the pot. Needed more salt and my sauce was a bit thin, so I added Dahl soup to thicken. For the first try, it tasted ok. Will try this again.
Vegans are going to kill the planet fast if they continue like they are..and aswell as kill more animals than meat eaters do and natrally..most animals live of plants and other organic thing..aswell plants give the planet oxygen therfore you are gonna kill us all with you stupid stupid plant based diets…happy to argue about your vegan sasagues and other s**t 😁😊
i'm a watch you in this time because you are the realest youtuber, not the others are fake but their life feels less like really their life, yours is more truly
if you put ginger in a traditional ginger pot, it grows. Or just put it in the dark. It's a root, it grows as soon as you put it in the dark. Buy it very fresh-looking, buy the loose root ginger, a piece with nice pink and green tips to the knobs, if they're pointy and green they're trying to grow and it's very alive, buy with shiny skin not wrinkled and dry and knackered-looking. It lives forever, it doesn't need freezing and stuff. I'm old so i grew up with the old know-how
I made a batch of this fridge-cleaner curry, and it's great! Shared some with a neighbor (at a safe distance, of course – dropped some off at her house), and she loved it, too. Thanks for the inspiration!
I sooo love your accent ,I also enjoy your videos
Looks so good!
🖤🖤🖤
Just cooked this and enjoying right now. Omgggggg it’s so yummmyy!!!!! Shame I don’t have any plantain to go with. Give it a go guys, quinoa isn’t so scary after all 🙄
you smile a little bit brighter when your mom holds the camera x3
i just thought she was singleeee
I tried this out with chickpeas. Veg was eggplant, pumpkin, stalk celery, carrots, canned tomatoes. Had no starchy veggies to throw I the pot. Needed more salt and my sauce was a bit thin, so I added Dahl soup to thicken. For the first try, it tasted ok. Will try this again.
Vegans are going to kill the planet fast if they continue like they are..and aswell as kill more animals than meat eaters do and natrally..most animals live of plants and other organic thing..aswell plants give the planet oxygen therfore you are gonna kill us all with you stupid stupid plant based diets…happy to argue about your vegan sasagues and other s**t 😁😊
Yummy!
Ital yesss bring on the grub Selassi-inspired
Thank you for sharing such quality content.
Your meals always look soooo good. Not vegan & don’t plan to be but I will be using some of your recipes 😍
If you keep spring onions standing up in a small jar with a little water they will stay fresh 😀
i'm a watch you in this time because you are the realest youtuber, not the others are fake but their life feels less like really their life, yours is more truly
if you put ginger in a traditional ginger pot, it grows. Or just put it in the dark. It's a root, it grows as soon as you put it in the dark. Buy it very fresh-looking, buy the loose root ginger, a piece with nice pink and green tips to the knobs, if they're pointy and green they're trying to grow and it's very alive, buy with shiny skin not wrinkled and dry and knackered-looking. It lives forever, it doesn't need freezing and stuff. I'm old so i grew up with the old know-how
I loved this recipe💗, You have to try it with chickpeas!!
Which brand of herbs do you use and where do you get them?
Ital is Vital 😁
Perfect!
Got to make this this coming week! Thanks for sharing lovely!👍🏾💟
I made a batch of this fridge-cleaner curry, and it's great! Shared some with a neighbor (at a safe distance, of course – dropped some off at her house), and she loved it, too. Thanks for the inspiration!
Do you have recipes that are low carb those starches just bloat me something terrible. New to your channel. Thank you.
Your smile is so pretty and your hair is banging.
Hey rachel.m great fan of u . Love from 🇮🇳
https://youtu.be/eDtrDjLZdmY