Meat Recipes

Love & Best Dishes: Beef Stroganoff



Love & Best Dishes: Beef Stroganoff – Paula’s back in the kitchen today with her friend Emily cooking up a hearty recipe that really brings back the memories.

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46 Comments

  1. This parody of cooking has NOTHING to do with the East European cuisine. What you present is a mixture between Chinese stir frying, the American crap of McDonald and FKC. Don' t full up the people, old lady!!!

  2. Let me know if you want my maple Sausage and Gravy with biscuit recipe. I'd like you to try it on YouTube. All my daughter's in-laws and kids always ask for it the recipe. It's a family favorite.

  3. Okay.
    Okay.
    You are the one and only Paula, so I will try this stroganoff with grind beef.
    Seems a bit odd, but your video has me inspired and intriged!
    You would never steer me wrong, incredible shrinking Paula!😌

  4. I sure wish y'all would stop with the filter that makes the video look cloudy/smoky…and before anyone who thinks they know it all…I am watching it in 720p, the highest resolution available on this video.

  5. I wonder if someone can recommend a ‘wet base’ for the beef broth. I am not familiar with this product and I dispise canned beef broth. I think I’d add some red wine to the beef as it simmers. Thanks anyone!

  6. I make stroganoff similarly. I add 2 tablespoons of Worcestershire sauce and 2 larger spoons about 2 times larger of ketchup. I do use strips of steak, sirloin, round, london broil and it is so tender you can cut it with a fork ..I don't add sour cream. I love sour cream but don't know how it would work with the ketchup and Worcestershire sauce. Everybody who has eaten it love it. But I will try it your way and see which I like best. Ha, ha.

  7. Omgoodness Ms. Paula! That looks delish! I haven't had it with hamburger meat before but I think that will be the best way to make it from now on! Love it!! Thanks for sharing!!

  8. Miss Paula…you look like a super model! Love to you and your family from Ottawa, Ontario. Love all the recipes and family living life's terms Bless your heart from one southern bell to another. Xo

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