Meat Recipes

Push A Glass Into The Meat & Fill It With These 4 Ingredients



Meatloaf Stuffed With Ham, Cheese & Eggs ⬇️ FULL RECIPE BELOW ⬇️ Is there any dish more nostalgic than meatloaf? Probably not. Unfortunately, though …

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23 Comments

  1. So why is it everyone else's eggs when cooked for 30 or 40 minutes in a hot oven would be cooked solid, yolks turning white op top, yet these are still soft and yellow…. I smell bullshit!!!

  2. My question is where does the grease from the meatloaf go? I make a well around mine so no grease overflows the pan. I'm confused! My meatloaf, having nowhere to go, would have grease in the middle with the ham & the rest!

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