Meat Recipes

Sunday dinner: Old bay bay Vegan meatballs, kale and sweet potato for the win!



Happy Sunday Family!! I have a new sauce that I make that is so good on meatballs, so let’s make some together ❤️ I pray you watch til the end, because God …

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36 Comments

  1. Baby 1986 a nightmare came true & it did me in. When I was younger I seemed to communicate with animals especially 🐎 & the teeth of 1 said they was going to get Me’. Baby it happened & my mom & others laughed at my tuff unstoppable self. Baby naked under the bed calling on mommie cause the teeth came 4 Me’ mental moments not as what u would believe or process.

  2. I had my first Vegan Chicken Burger at Rythm & Wraps, Allston/Boston Massachusetts. It was so darn good i had to call the restaurant to thank them for such a delicious experience!!!
    Try Rythm & Wraps here in Boston. Tabitha Brown it's because of you that I want to eat healthier. You make healthier foods look good

  3. Thank you mama. My family loves your recipes! I started cooking vegan/and or low carb several months ago and they have no idea. The first time I made mashed cauliflower they raved about it. It'll be our secret 🙂

  4. I tried it with Frank's hot sauce and honey cuz that's what I had on hand and it was terrific. I look forward to using this sauce on just about everything and as a condiment too, lol! Just love your receipes Tabitha! Making the cabbage/meat recipe tomorrow! Yay

  5. I absolutely adore your spirit. I cried when I saw you were joining the cast of The Chi. I pray God continues to bless you and your family in magnitudes of abundance. Thank you for sharing your heart with the world. ❤️❤️

  6. How are you Tab! I really enjoy watching your videos . Congrats on all your new adventures….so proud of you. I live Winston-Salem, NC and being from the south people think you are crazy when you mention “vegan.” When I found your videos a year ago, I then became serious about my eating habits. It’s a constant challenge but I’m going to stick with it. Tell Leah I said hi and I’m a “RAM” as well WSSU “96” Take care

    Lee Emory

  7. @Tabitha, I made this today and it was bangin! I made a few adjustments, but it was still the essence of the recipe and good! Someone really does need to give you a cooking show on a major network. I see it coming!

  8. See, I knew it was going to be fire. I love your recipes because it normally is stuff I already have. I'm making this tonight for sure. Might do the vallops for lunch tomorrow. Thank you so much Tab!

  9. I hope to learn and enjoy your vegan recipes,been watching for sometime now .Lovin you and your family Queen .I just subscribed today. Congratulations for your journey on CHI and more…. In my Eyes you have surely made a impact on so many peoples lifestyle ,if you want it go get it.Rise and keep on shined Black Queen ❤️🖤💚

  10. Yes I am more than somebody's daughter…I know God told u to say that, because several years now I've been the sole caregiver for my dad and it's been a hard road. Thank u for the ray of sunshine that u bring Tab. Thank u.

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