Vegan Recipes

This Technique Transforms MUSHROOMS Into STEAK | Vegan Steak Recipe



In today’s video I’m going to share my secret technique to transform mushrooms into the best vegan steak you’ve ever had. This ultra realistic vegan steak might …

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41 Comments

  1. English Language is being misused….
    'Transforms' you mean makes it look like….steak is steak unless you be Jesus
    Just eat real steak, stop making food look like something if you are vegan/vegetarian…all it does is make people want the real thing.

  2. Peace.. Shalom.. Salam.. Namaste and Thank You Everybody for All that you are doing to Heal our Mother Earth 🙏🏻 😊 🌈 ✌ 🌷 ☮️ ❤️

  3. No. It is a mushroom not a slice of cow. How can you hold a cooking show if your food confused 🤷‍♀️. Have ya got the gender sorted yet

  4. Oh what a wonderful channel. Just found you today. LOVE portobellos. This looks like one of the best sandwiches EVER. Just subscribed and excited to learn more great recipes and tips. I’m also addicted to the combination of grilled red peppers with the portobellos. Had those all together on a pretzel bun at a restaurant in Chicago once and drool just thinking about it.

  5. Serious questions (not trolling),why do Vegans seem to try so hard to replicate meat dishes such as hamburgers and steaks if they prefer Vegan food anyway? I guess I'm asking about the Psychology behind this trend?

  6. I'm one month meat free here. Trying to stay away from any store bought, premade stuff. Ran across your channel and since I'm a newbie on her way to vegan or as close as I can come (cheese and sour cream are my downfalls right now), I need help. I am excited to try some of your yummy suggestions!

  7. Your presentation is beautiful, expert and persuasive. If I hadn't just eaten an hour ago, I would be shopping for portabello and red, maui or vidalia onion; think I have everything else. Can't wait to do this. Thank you for an awesome video. You rock!

  8. I’m pretty sure Guinness is not vegan. When I visited their factory in Dublin, I was surprised to learn that animal byproducts are used in the brewing process.

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