You might not have realized you needed a vegan spinach ricotta pancake recipe in your life until today. This is a flavorsome, wholesome decadent recipe.
I LOVE watching you guys! .. Have made loads of your recipes .. That Falafel recipe you did is THE BEST … Yum .. Now I made these pancakes and tried them in my non stick ceramic pan .. With coconut oil ..and they stuck like crazy .. Also on my chapatti griddle .. Is it me .. The pans.. The heat .. Any idea where I'm going wrong?? .. Flavour is DEVINE … Pancake in bits… HELP XXXXX 😍❤️😍
Have been making a lot of vegan kimchi (your recipe) while quarantining. Love it so much. Must try this recipe too, looks so delish. Great to have a video that doesn't start with "Hey dudes," btw. 🙂
I buy bags of spinach and throw them in the freezer They come with their own water when you wilt them down. Not sure it is the best strategy but it works for us.
Woah! Looks delicious. We have our Indian versions of the crepe. We call it "chilla". Do try some of our favourites – besan (gram flour made from brown chickpeas) chilla, moong dal (green gram or vigna radiata) chilla, dahi rava (curd and semolina) chilla, dahi alu paneer (curd, potato, cottage cheese) chilla etc. The filling may consist of shredded and spiced cottage cheese.
Thank u for promoting vegan diet. By the way you look like DAVID BECKHAM 🤟
AWESOME !!!!
WOW. Looks GREAT!! 🙂
I LOVE watching you guys! .. Have made loads of your recipes .. That Falafel recipe you did is THE BEST … Yum .. Now I made these pancakes and tried them in my non stick ceramic pan .. With coconut oil ..and they stuck like crazy .. Also on my chapatti griddle .. Is it me .. The pans.. The heat .. Any idea where I'm going wrong?? .. Flavour is DEVINE … Pancake in bits… HELP XXXXX 😍❤️😍
Have been making a lot of vegan kimchi (your recipe) while quarantining. Love it so much. Must try this recipe too, looks so delish. Great to have a video that doesn't start with "Hey dudes," btw. 🙂
I can highly recommend doing sour dough pancaces. No eggs neaded. Taste awesome.
Personally I think only one of you makes it less chaotic and easier to follow.
Made this today! OMG! Awesome and suprisingly filling. THANKS
yum! I love how simple this is. It looks SO tasty 🙂
Hi I'm ur new subscriber. I really appreciate ur work. Its a super idea to make vegetarian dishes. I'm vegetarian so I like ur recipes. Thanks
Wow, have to do that…..
A wonderful yellow texture?
Thank you!! It is absolutely divine, 11 out of 10!
Literally woke up, saw this video and realised i had all the ingredients and made it for breakfast, definitely be making them again- so good!
I buy bags of spinach and throw them in the freezer
They come with their own water when you wilt them down.
Not sure it is the best strategy but it works for us.
Love and respect you dudes.
@thehappy pear Great recipe and vid! I was hoping this was a boxty. Any chance of getting a traditional boxty recipe, veganized?
I'll prepare them as cannelloni. Thanks again for this yumtastic dish
Yo Dude!
A generous blob of good vegan mayo stirred in at the end wouldn't go amiss either
I'd have a bit of Garlic in this
Where's the other one?
Bon appétit !
Just tried to do it, didn’t work – wasted time and ingredients 😕
You guys Are totally the best
No nooch in the ricotta? Or did I miss that part?
Merci. Ça a l'air délicieux !!!
Merci
Woah! Looks delicious. We have our Indian versions of the crepe. We call it "chilla". Do try some of our favourites – besan (gram flour made from brown chickpeas) chilla, moong dal (green gram or vigna radiata) chilla, dahi rava (curd and semolina) chilla, dahi alu paneer (curd, potato, cottage cheese) chilla etc. The filling may consist of shredded and spiced cottage cheese.
Thanks again. Did you know I'm Jewish and all your dishes are 100% kosher?.
Thank you for your time and effort in making this available!!! And posting recipe!!!!
How much veg stock was that? A cup? 1/2 cup?
Awesome idea!
That looks super yum, Steve!!
I’ve got all the ingredients, so will definitely make it 💚
This looks delicious!
One thing I have been craving since going vegan is a New England clam chowder. Can you guys create a creamy plant based chowder recipe?
looks great , added to the list of things to make.
How much veg stock?
This WILL be breakfast tomorrow (if I can wait that long😊 ) Thanks from Boston!
Can you make Irish recipes? I don't know anything about it. It would be much appreciated my friends xoxo
I need to try, thanks for this recipe!
i think there's something wrong with my eyes, i'm not seeing double.
Never heard of Socca until now, but it looks delicious. I especially love the spinach, defo one of my top 3 veg together with leek and broccoli.
A fantastic combination of simple, nutritious and delicious! Can't wait to try it! Hope you guys are dealing well with isolation. <3
Just made it, bloody lovely. and it even passed the kid test which I wasn't expecting!
That's look delicious, and I already have all the ingredients… so salty brunch tomorrow! I like the french conclusion hahaha. Thank's from Québec. <3
Hi Happy Pear! Edgy Veg just made some vegan ricotta pasta shells. They look delish. If you want 'drier' ricotta, maybe her method is even better.
The beauty of Youtube. You can select what you want. We selected the best channel to learn how to cook from
This looks delicious! Looks like I'm having this for the weekend!