Hello Netflix? Yes, I’ll take my own cooking show thanks! Today we’re mixing it up and finally revealing the ins and outs of some of my all-time fave recipes.
hmmm….. putting in all that tofu will taste disgusting., all you had to do was just save it for later. the pot and ratio of water to the amount of tofu and zucchinis you put into your soup is definitely not proportionate. Looks like you're making Porridge more than soup.
Uses the spatula
Licks (every-time)
I really enjoy Korean food, Korean BBQ is my favorite
Where can I buy that water kettle? Need!
"you can use zucchini… broccoli… i'm trying to think…. zucchini's the main one guys" jenn why are you so cute hahaha
Either her hands are very small or all food in Australia is like mini food
"stop being afraid just frickin put it in it's fine" HAHAH LITERALLY ME
i love your personality so much youre so funny
man i am so scared of moving out for college and not have my mom make me these delicious meals… hopefully she teaches me in time
the first video i watched from you and ive already fell in love with ur personality! you're so down to earth and funny as fuck! love youuuu
Drizzling lemon juice on the broccoli would be good.
My approach to following a recipe, always 6:11
Looks so good! I’m going to have to try it 😆
6:12
🎵"Every body 🎶 knows that I'm 🎵chi nese"🎶👲
I soo want to make this soup but the only thing I don’t have is the dried anchovies. Would a stock cube do?
The Liverpool hoodie ❤️❤️
H Mart tour? 🙂
I need to get a wooden spoon.
Me, watching this while eating pizza rolls for the 6th time this week: Interesting.
my eyes focused on those beautiful flower box full of roses😂
hmmm….. putting in all that tofu will taste disgusting., all you had to do was just save it for later. the pot and ratio of water to the amount of tofu and zucchinis you put into your soup is definitely not proportionate. Looks like you're making Porridge more than soup.
I'd like to know what brand the salad spinner is.
What’s that intro song
In my opinion, everyone should try coconut aminos! It tastes exactly like soy sauce but I think it’s a little more sweet! Totally recommend!
you are such a lovely person 🙂 <3
oh my goodness that sizzling onion look soooo goood
What happened to the anchovis? Can you eat them or are they only for the taste of the soup? 😊
Where is her t-shirt from at 1:12?
"Small" onion XD
Me when I cook 😂
🤤🤤🤤🤤🤤
Ahhh.. F*ck it. 😂😆
I love how those so-called strong independent chicks are finally getting in touch with their nature which is: getting back in the kitchen.
Does anyone know what a can use as alternatives for the korean things beacause i dont think my stores have that lol. And thank you
아침 완전 간장 계란밥!! 간장 계란밥은 진리입니다 ㅋㅋ